Food chains have become global in the interconnected world and local food rarely holds the prestige it used to. However, local products have the unrivaled features of following seasons and freshness as time from farm to table can be minimized. We want to explore with you the novel means of local production to offset global value chains, especially in the food industry. How might the modern lifestyle be turned into cherishing local products? How should a concept where design principles are consumer-centered and digitalization utilized to its maximum be designed? Join us in the journey to develop practical, functioning concepts that enable local products to flourish!